#Cake of the Month - Shamrock

#COTM, #CakeoftheMonth

Our Shamrock Cake of the month is now available!

Chocolate Cake filled with a Chocolate Mint Cream and iced with Mint Unbuttercream, finished with Naturally Dyed Green Mint Swirl Rosettes and Chocolate Sprinkles

Classic/Vegan Chocolate Cake: 

Organic & Non-GMO Flours (White Rice, Brown Rice, Tapioca, Cocoa, Arrowroot, Potato Starch), Organic Cane Sugar, Organic & Non-GMO Palm, Non-GMO Sweet Rice, Non-GMO Oil (Avocado or Olive), Non-GMO Baking Powder (Non-GMO Potassium Bitartrate, Non-GMO Sodium Bicarbonate, Organic & Non-GMO Tapioca Flour), Non-GMO Baking Soda (Sodium Bicarbonate), Sea Salt, Xanthan Gum, Vanilla Extract (Water, Alcohol {35%}, Vanilla Bean Extractives)​

Keto Cake:  

Organic & Free-Range Eggs, Erythritol, Non-GMO Oil (Avocado or Olive), Organic Coconut Milk, Organic Coconut Flour, Organic Cocoa, Non-GMO Baking Soda (Sodium Bicarbonate), Bragg’s Apple Cider Vinegar (Certified Organic. Raw Apple Cider Vinegar and Purified Water. Diluted to 5% acidity), Sea Salt

Classic/Vegan Filling/Icing:

Organic Powdered Sugar (Organic Cane Sugar, Organic & Non-GMO Tapioca Flour), Non-GMO Oils (Palm, Avocado or Olive), Organic Cocoa Powder, 100% Pure Vanilla Extract, Sea Salt, Peppermint Extract

Chocolate Sprinkles:

Sugar, Palm Kernal and Palm Oil, Cocoa Powder processed with Alkali, Corn Starch, Sunflower lecithin, natural flavor

Keto Filling/Icing:

Non-GMO Palm Oil, Non-GMO Oil (Avocado or Olive), Erythritol, Organic Cocoa Powder, Vanilla Extract (Water, Alcohol {35%}, Vanilla Bean Extractives), Peppermint Extract

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Natural Green: 

fruit and/or vegetable juice (color), spirulina extract (color)