Coconut Cream Cake

Vanilla Cake filled with a Coconut Filling, Iced with Coconut Unbuttercream and Finished with Coconut Shavings.

• Gluten Free
• Dairy Free
• Soy Free
• Tree Nut Free
• Peanut Free
• Corn Free
• Egg Free option available

In Store Prices:

6" Double:  $50

9" Double:  $60

9" Triple:  $80

Classic Cake:

Organic & Non-GMO Flours (White Rice, Brown Rice, Tapioca, Arrowroot, Potato Starch), Organic Cane Sugar, Organic Coconut Milk, Water, Organic & Free-Range Eggs, Organic & Non-GMO Palm Oil, Non-GMO Sweet Rice Flour, Non-GMO Olive Oil, Vanilla Extract (Water, Alcohol {35%}, Vanilla Bean Extractives), Non-GMO Baking Powder (Non-GMO Potassium Bitartrate, Non-GMO Sodium Bicarbonate, Organic & Non-GMO Tapioca Flour), Non-GMO Baking Soda (Sodium Bicarbonate), Sea Salt, Xanthan Gum

Vegan Cake:

Water, Organic & Non-GMO Flours (White Rice, Brown Rice, Tapioca, Arrowroot, Potato Starch), Organic Cane Sugar, Organic & Non-GMO Palm Oil, Non-GMO Sweet Rice Flour, Non-GMO Olive Oil, Non-GMO Baking Powder (Non-GMO Potassium Bitartrate, Non-GMO Sodium Bicarbonate, Organic & Non-GMO Tapioca Flour), Non-GMO Baking Soda (Sodium Bicarbonate), Vanilla Extract (Water, Alcohol {35%}, Vanilla Bean Extractives), Sea Salt, Xanthan Gum Vanilla

Icing/Filling:

Coconut UnbutterCream: Organic Powdered Sugar (Organic Cane Sugar, Organic Non-GMO Tapioca Flour), Organic & Non-GMO Palm Oil, Non-Gmo Olive Oil, Coconut Extract, Vanilla Extract (Water, Alcohol {35%}, Vanilla Bean Extractives)

Organic Shredded Coconut